I woke up this morning with one thought: scones. Luckily for me, after looking at a few recipes I figured out a way to make them with the ingredients I had in my pantry- no pastry flour, no fancy fillings. And these lovely scones were born! I had been meaning to make something with these… Read More Mixed Berry Scones
What a whirlwind week. My first week off from school, my entire family left to volunteer at Camp Boggy Creek, a summer camp for children with disabilities. I stayed because, alas, school still help me in its iron grips. I had two more exams before I was truly free. So they left me alone to… Read More Un-Beet-able Double Chocolate Muffins
This healthy banana bread is oil/ butter free and while keeping the moist texture of banana bread that we all know and love. Here’s the recipe:… Read More Greek Yogurt Banana Bread
My plantain tree is rife with its starchy banana-like fruit. And that means one thing: PLANTAIN SEASON! I’ve made all sorts of savory dishes with them, but some my plantains have ripened past their starchiness. When they get sweet and mushy, it’s time to start baking with them (my favorite, obviously). I made these Plantain… Read More Plantain Pancakes
Wow, it has been a hot minute since I have posted a recipe for you guys. Life, specifically school, have been insane lately, but luckily I’m done with that until August. So, be prepared for some more fun, fresh, delicious recipes! Today’s recipe is an essential for any summer table. Strawberry season is a magical… Read More Light Strawberry Muffins
As the weather gets warmer, there is one dessert that I cannot get off my mind. Ice cream <3. This ice cream recipe is creamy, decadent, and won’t break your calorie bank or cause you to have gas (if you are lactose sensitive like moi). Since you need an ice cream maker for this recipe,… Read More Strawberry Cheesecake Frozen Yogurt
For me, winter means frosty cold weather and warm, comforting food. This is especially true in the mornings, when the temperature dips the lowest. One of my favorite warm breakfasts are oats. Because I enjoy eating large portions for low calories, I particularly like Cauliflower Oats, which make a whopping 4 cup serving for only… Read More Pistachio Pudding Oats
These FitJoy Nutrition bars have been all the rage on social media lately, so I decided to give them a try and rate their flavors. I was surprised at how much variety they had in terms of the quality of the bar. You’ll see when you read my reviews that some of the bars were… Read More Fit Joy Protein Bar Review
When you think of indulgence, what is the first thing that comes to your mind? Lava cake? Gelato? Grandma’s macaroni and cheese? What about warm pillowy pancakes on a beautifully crisp morning? Ok, I’m drooling. Thre is no dought that pancakes make for a delightfully decadent breakfast. But what’s better is that they don’t need… Read More White Chocolate Pretzel Superfood Infused Protein Pancakes
Say hello to the latest addition to the Protein Pancake family. BIRTHDAY CAKE! And yes, there are sprinkles dispersed throughout the lovely batter and they make these pancakes the most festive breakfast that you will ever eat! Fluffy, sweet, fun, and did I mention, healthy? These pancakes are made gluten free using The Lion’s Pack Protein Pancake… Read More Funfetti Protein Pancakes
Fuel For Anna 